This cocktail was created by a barman from Cognac. It was developed to be served at the annual event the “Rencontres Bache-Gabrielsen” which brings together for a convivial cocktail party the BG team and its network of partner winegrowers.


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Ingredients :

  • 5cl American Oak
  • 3cl apricot juice
  • 2cl orange juice
  • 10 cl fig juice
  • 10 cl lemon juice

Instructions :

Mix everything together with ice cubes in a shaker, serve.

Garnish with orange zest for a stylish finish.


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